Development of genetic stocks and improved gene pools adapted to the sub-humid environments: Output 7
Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2
Grass and legume genotypes with known reaction to pests and diseases and to interaction with symbiont organisms are developed: Output 2
Grass and legumes genotypes with superior adaptation to edaphic and climatic constrains are developed: Output 3
Twenty years of cassava innovation in Colombia: scaling up under different political economic, and social environments
Issues and strategies for going to scale: a case study of the forages for smallholders project in the Philippines
Testing the APSIM model with data from a phosphorus and nitrogen replenishment experiment on an oxisol in Western Kenya
