Predicting the future climate-related prevalence and distribution of crop pests and diseases affecting major food crops in Zambia
A gendered ecosystem services approach to identify novel and locally-relevant strategies for jointly improving food security, nutrition, and conservation in the Barotse Floodplain
Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10 -137-19)
Spatial analyses of occurrence data of crop wild relatives (CWR) taxa as tools for selection of sites for conservation of priority CWR in Zambia
Nutrition transition in Zambia: Changing food supply, food prices, household consumption, diet and nutrition outcomes
Integrating local knowledge and remote sensing for eco-type classification map in the Barotse Floodplain, Zambia
Estimating in situ conservation costs of Zambian crop wild relatives under alternative conservation goals
Adoption of Small-Scale Irrigation Farming as a Climate-Smart Agriculture Practice and Its Influence on Household Income in the Chinyanja Triangle, Southern Africa
Awareness and adoption of land,soil and water conservation practices in the Chinyanja Triangle, Southern Africa
Smallholder Farmers’ Perceptions on Climate Change and the Use of Sustainable Agricultural Practices in the Chinyanja Triangle, Southern Africa
Assessing the impact of a food supplement on the nutritional status and body composition of HIV-infected Zambian women on ARVs
