Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya
Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya
Awareness and adoption of land,soil and water conservation practices in the Chinyanja Triangle, Southern Africa
Rapid climate smartness assessment of GIZ soil protection and rehabilitation technologies in Benin, Burkina Faso, Ethiopia, Kenya, and India.
Review of Methodologies for Land Degradation Neutrality Baselines: Sub-National case studies from Costa Rica and Namibia
Multiplying diversity: strengthening community seedbanks in South Africa’s smallholder farming areas.
