Publications et Données

To be drought tolerant beans should be aficionados of golfing

Las personas consumirán cultivos biofortificados?

Agrosalud : Nutritionally and agronomically improved (Biofortified) crops to improve food and nutrition security in Latin America and the Caribbean

Diseño de una estrategía para la incorporación de los cultivos biofortificados en Colombia basados en un análisis de las politicas públicas relacionadas con seguridad alimentaria y nutrición

Development implementation and evaluation of a methodology to identify populations at risk for nutritional deficiency

Severe household food insecurity is associated with childhood Malaria in rural South Haiti

Many countries bring cassava to the table, but more countries get more

Acercamiento a comunidades para la difusión de semillas biofortificadas

Food intake patterns among women in rural South Haiti

Institutional knowledge sharing for organizational change

Variation in starch and root quality traits in cassava

Tagging and genotyping SNPs in crop plants using x MAP technology

Risk factors for severe household food insecurity in rural South Haiti

Agronomic and nutritional improvement of rice in Latin America

Evaluating the impact of climate change on crop wild relatives based on high quality geographic information