Relearning traditional knowledge for sustainability: honey gathering in the Miombo Woodland of Northern Mozambique
Do logging concessions decrease the availability to villagers of foods from timber trees? A quantitative analysis for Moabi (Baillonella toxisperma), Sapelli ( Entandrophragma cylindricum ) and Tali (Erythrophleum suaveolens) in Cameroon
The diversity of gendered adaptation strategies to climate change of Indian farmers: a feminist intersectional approach
How does implementation of the Nagoya Protocol on Access and Benefit-Sharing affect biodiversity research?
Replication Data for: Fungal endophyte association with Brachiaria grasses and its influence on plant water status, total non-structural carbohydrates and biomass production under drought stress
Using dendroecology to determine growth rates of mahogany and cedar in community forestry in Guatemala
The Bonsai as an alternative safety duplication system of the world cassava collection preserved at CIAT
