Comparative analysis of the sensory acceptability of introduced Pro-Vitamin A-rich bananas in Eastern Africa
Contributions of integrated soil fertility management (ISFM) to various sustainable intensification impact domains in Tanzania
Determinants for smallholder farmers’ adoption of improved forages in dairy production systems: The case of Tanga region , Tanzania
Cross-scale trade-off analysis for sustainable development: Linking future demand for animal source foods and ecosystem services provision to the SDGs
