Sustainable intensification of beef production in Colombia—Chances for product differentiation and price premiums
A systematic approach to assess climate information products applied to agriculture and food security in Guatemala and Colombia
Mainstreaming biodiversity for food and nutrition into policies and practice: methodologies and lessons learned from four countries
Experiences and drivers of food insecurity in Guatemala's dry corridor: insights from the integration of ethnographic and household survey data
The inclusion of Leucaena diversifolia in a Colombian beef cattle production system: An economic perspective
Perfil lipídico en leche de vacas en pastoreo de gramíneas en el trópico seco colombiano = Lipid profile in milk of grazing cows in the colombian dry tropics
Variability of soil surface characteristics in a mountainous watershed in Valle del Cauca, Colombia: Implications for runoff, erosion, and conservation
The cryoprotectant PVS2 plays a crucial role in germinating Passiflora ligularis embryos after cryopreservation by influencing the mobilization of lipids and the antioxidant metabolism
Earthworms contribute to ecosystem process in no-till systems with high crop rotation intensity in Argentina