Water reuse to free up freshwater for higher-value use and increase climate resilience and water productivity
Assessment of potential climate change impacts on montane forests in the Peruvian Andes: Implications for conservation prioritization
Understanding the complexity of disease-climate interactions for rice bacterial panicle blight under tropical conditions
Analyzing influencing factors to scale up agroforestry systems in Colombia: A comparative ex-ante assessment of cacao farming and cattle ranching in two regions
On (Dis) connections and transformations: The role of the agricultural innovation system in the adoption of improved forages in Colombia
Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries
First report of Fusarium oxysporum f. sp. cubense Tropical Race 4, causing Fusarium wilt in Cavendish bananas in Peru
A methodological approach for prioritization and rationalization of field genebank accessions of coffee genetic resources: A case study of CATIE International coffee collection, Costa Rica
