Participatory farmers’ selection of common bean varieties (Phaseolus vulgaris L.) under different production constraints
Genomic prediction in a multiploid crop: genotype by environment interaction and allele dosage effects on predictive ability in banana
Can the production of wild forest foods be sustained in timber concessions? Logging and the availability of edible caterpillars hosted by sapelli (Entandrophragma cylindricum) and tali (Erythrophleum suaveolens) trees in the Democratic Republic of…
Salinity tolerance of Passiflora tarminiana Coppens & Barney = Tolerancia a la salinidad de Passiflora tarminiana Coppens & Barney
Opportunities for sustainable intensification of coffee agro-ecosystems along an altitudinal gradient on Mt. Elgon, Uganda
Determinants of market participation and marketing channels in smallholder groundnut farming: A case of Mudzi district, Zimbabwe
Plant genetic resources for food and agriculture: opportunities and challenges emerging from the science and information technology revolution
Homeolog expression analysis in an allotriploid non-model crop via integration of transcriptomics and proteomics
Progress in understanding Pseudocercospora banana pathogens and the development of resistant Musa germplasm
Adoption of Small-Scale Irrigation Farming as a Climate-Smart Agriculture Practice and Its Influence on Household Income in the Chinyanja Triangle, Southern Africa
Climate adaptation in a minor crop species: is the cocoa breeding network prepared for climate change?
Data-driven farming proves fertile ground for O.R.: How CGIAR and CIAT are helping to bridge the human capital divide and grow the digital revolution in the developing world’s agriculture industry.
