Using growth and transpiration phenotyping under controlled conditions to select water efficient banana genotypes
Content of iron and vitamin A in common foods given to children 12–59 months old from North Western Tanzania and Central Uganda
Seedling root architecture and its relationship with seed yield across diverse environments in Phaseolus vulgaris
Fine‑mapping of angular leaf spot resistance gene Phg‑2 in common bean and development of molecular breeding tools
Reviewing Vietnam's Nationally Determined Contribution: A New Perspective Using the Marginal Cost of Abatement
Prioritizing options for multi-objective agricultural development through the Positive Deviance approach
He says, she says: Ecosystem services and gender among indigenous communities in the Colombian Amazon
Farmers’ diagnosis of current soil erosion status and control within two contrasting agro-ecological zones of Rwanda
