Isolation and characterization of KDML105 aromatic rice rhizobacteria producing indole-3-acetic acid: impact of organic and conventional paddy rice practices
Perceived effects of COVID-19 restrictions on smallholder farmers: Evidence from seven lower- and middle-income countries
Cross-scale trade-off analysis for sustainable development: Linking future demand for animal source foods and ecosystem services provision to the SDGs
Profiling of phenolic compounds of fruit peels of different ecotype bananas derived from domestic and imported cultivars with different maturity
The architectural unit setting up and architectural characteristics of Néré, Parkia biglobosa, Jack, R. Br. (Fabaceae)
Detection of Banana Mild Mosaic Virus in musa in vitro plants: High-throughput sequencing presents higher diagnostic sensitivity than (IC)-RT-PCR and identifies a new betaflexiviridae species
Identification and development of key descriptors for phenotypic characterization of tuber cowpea [Vigna vexillata (L.) A. Rich.]
Defining interpretative communities towards climate change: Examining growers of common bean in Latin America
