Publications and data

Mining and utilization of salinity tolerant legumes in tropical coastal agroecosystems: An overview

The primal garden: Tajikistan as a biodiversity hotspot of food crop wild relatives

Matches and mismatches between the global distribution of major food crops and climate suitability

An inventory of crop wild relatives and wild-utilized plants in Canada

Characteristics of dietary intake in relation to the consumption of home-produced foods among farm women in two rural areas of Kenya: A preliminary study

What does CGIAR do to address climate change? Perspectives from a decade of science on climate change adaptation and mitigation

Yield stability of East African Highland cooking banana ‘Matooke’ hybrids

Yield response of tef (Eragrostis tef) to nitrogen, phosphorus, potassium and sulphur under balanced fertilization on Vertisols in different agroecological zones of Ethiopia

Locally produced fertiliser instead of costly imports

TARIBAN1, TARIBAN2, TARIBAN3, and TARIBAN4 ‘Matooke’ cooking banana cultivars for the Great Lakes Region of Africa

Comparative phenomics of root architecture and anatomy in Phaseolus species

‘From soil to chocolate bar’: identifying critical steps in the journey of cadmium in a Colombian cacao plantation

Spittlebugs (Hemiptera: Cercopidae): Integrated pest management on gramineous crops in the Neotropical Ecozone

Using phenomics to identify and integrate traits of interest for better-performing common beans: A validation study on an interspecific hybrid and its Acutifolii parents

Assessing the host status of banana and other plant species to the enset root mealybug Paraputo ensete (Williams & Matile-Ferrero) (Hem.: Pseudococcidae) in Ethiopia