The impact of user characteristics of smallholder farmers on user experiences with collaborative map applications
Characterization of cassava ORANGE proteins and their capability to increase provitamin A carotenoids accumulation
Association of grain iron and zinc content with other nutrients in pearl millet germplasm, breeding lines, and hybrids
Dissection of crop metabolome responses to nitrogen, phosphorus, potassium, and other nutrient deficiencies
Proteomic and metabolomic integration reveals the effects of pre-flowering cytokinin applications on central carbon metabolism in table grape berries
Micropropagation of four varieties of cassava (manihot sculenta crantz) with export and industrial potential in the Dominican Republic
Biofortification to avoid malnutrition in humans in a changing climate: Enhancing micronutrient bioavailability in seed, tuber, and storage roots
Indigenous agricultural knowledge: A neglected human based resource for sustainable crop protection and production
Native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development
Evaluation of resistance of banana genotypes with AAB genome to Fusarium Wilt Tropical Race 4 in China
