Climate change impact on cultivated and wild cacao in Peru and the search of climate change-tolerant genotypes
The effect of climate-smart agriculture on soil fertility, crop yield, and soil carbon in Southern Ethiopia
A real-time fluorescent reverse transcription quantitative PCR assay for rapid detection of genetic markers’ expression associated with Fusarium Wilt of banana biocontrol activities in bacillus
A comparison of differential gene expression in response to the onset of water stress between three hybrid Brachiaria genotypes
Biological nitrification inhibition and forage productivity of Megathyrsus maximus in Colombian dry tropics
“Rambo root” to the rescue: How a simple, low‐cost solution can lead to multiple sustainable development gains
Diversity Bears Fruit: Evaluating the Economic Potential of Undervalued Fruits for an Agroecological Restoration Approach in the Peruvian Amazon
Restoring commercial timber species through silvicultural patch clear-cuts and natural regeneration in Mexico’s Maya Forest: Composition and growth 11 years after three treatments
Examining the barriers to gender integration in agriculture, climate change, food security, and nutrition policies: Guatemalan and Honduran perspectives
Better before worse trajectories in food systems? An investigation of synergies and trade-offs through climate-smart agriculture and system dynamics
