Holistic (agroecological) business model assessment: Agricultural Cooperative of Aromatic Cacao Colpa de Loros in Peru
A case against silver bullets: context assessments are key for agroecological transitions in diverse food systems
Towards the establishment of Agroecological Living Landscapes: Considerations for stakeholder engagement and the establishment of Agroecological Living Landscapes (ALLs)
Innovation systems for deforestation-free cocoa value chains: A case study from the Ucayali region of Peru
Co-design of agroecological transition pathways: Outcomes of an early Pause and Reflect of the CGIAR Initiative on Agroecology
Intervenciones integradas para fortalecer la resiliencia de productores de cacao frente la amenaza del cambio climático
Manual de renovación de copa de cacao. Lecciones aprendidas del cacao Blanco de Piura y Chuncho de Cusco
Caracterización socioeconómica de las cadenas de valor de cacao con énfasis en la problemática de cadmio en Piura y Huánuco, Perú
