Publications and data

Cross-pollination with native genotypes improves fruit set and yield quality of Peruvian cacao

Can digital value chain tracing drive the sustainability transition? A closer look at Peruvian cocoa

CGIAR Initiative on Agroecology

Birds and bats enhance cacao yield despite suppressing arthropod mesopredation

Efectos del reglamento alimentario de la UE sobre el contenido de cadmio en las cadenas de valor de cacao de Colombia, Ecuador y Perú

The distribution of cadmium in soil and cacao beans in Peru

Annex to the 2022 Annual Technical Report of the CGIAR Initiative on Agroecology

Identifying the origin of acrylamide in Peruvian panela production to inform stategies for its reduction

Second Newsletter of the CGIAR Initiative on Agroecology [February 2023]

With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland

Supporting the development of agroecological business models

Understanding and influencing agency and behavior change in agroecological transformation processes

Holistic (agroecological) business model assessment: Agricultural Cooperative of Aromatic Cacao Colpa de Loros in Peru

A case against silver bullets: context assessments are key for agroecological transitions in diverse food systems

Towards the establishment of Agroecological Living Landscapes: Considerations for stakeholder engagement and the establishment of Agroecological Living Landscapes (ALLs)