Food composition analysis and its importance inclusion and promotion of native underutlized species on public policies
Multiclass classification of agro-ecological zones for arabica Coffee: an improved understanding of the impacts of climate change
Biodiversity for Food and Nutrition Initiative: Harnessing agricultural biodiversity to reduce hunger and malnutrition
Use of DNA sequences for identification of possible biotypes of the fruit borer Neoleucinodes elegantalis (Lepidoptera: Crambidae), an important pest of Andean solanaceous fruits
Spatial and temporal contrasts in the distribution of crops and pastures across Amazonia: a new agricultural land-use dataset from census data since 1950
