Assessment of pesticide safety knowledge and practices in Vietnam: A cross-sectional study of smallholder farmers in the Mekong Delta
DNA fingerprinting reveals varietal composition of Vietnamese cassava germplasm (Manihot esculenta Crantz) from farmers’ field and genebank collections
Improving food systems: A participatory consultation exercise to determine priority research and action areas in Viet Nam
Interactions between food environment and (Un)healthy consumption: Evidence along a rural-urban transect in Viet Nam
Factors associated with food safety compliance among street food vendors in Can Tho city, Vietnam: Implications for intervention activity design and implementation
Barrier analysis for adequate daily fruit and vegetable consumption among low-income residents of Hanoi, Vietnam and Ibadan, Nigeria
Bottom-up participatory prioritization and identification of potential actions and interventions in three A4NH benchmark sites in Vietnam
Dietary agrobiodiversity for improved nutrition and health outcomes within a transitioning indigenous Solomon Island food system
Potential distribution of crop wild relatives under climate change in Sri Lanka: implications for conservation of agricultural biodiversity
Sustainability of Village Tank Cascade Systems of Sri Lanka: Exploring cascade anatomy and socio-ecological nexus for ecological restoration planning
