Infografía del modelo de negocio de cacao cero deforestación y bajo en emisiones de Gases de Efecto Invernadero (GEI) del Comité Central para el Desarrollo Futuro de Curimaná
Gender and Generational Differences in Local Knowledge and Preference for Food Trees in Central Uganda and Eastern Kenya
Gross N transformation rates in soil system with contrasting Urochloa genotypes do not confirm the relevance of BNI as previously assessed in-vitro
Yield response of barley to the application of mineral fertilizers containing major nutrients on Cambisols and Vertisols in Ethiopia
Evolution of soil fertility research and development in Ethiopia: From reconnaissance to data-mining approaches
Isolation and characterization of KDML105 aromatic rice rhizobacteria producing indole-3-acetic acid: impact of organic and conventional paddy rice practices
Plan comunitario de resiliencia al cambio climático, Caseríos: Las Casitas, Hato Viejo, El Jocote. Municipio El Corpus, Choluteca. Honduras
Capacity building program to improve stakeholder resilience and adaptation to climate change in Jamaica (CBCA)
Cross-scale trade-off analysis for sustainable development: Linking future demand for animal source foods and ecosystem services provision to the SDGs
The architectural unit setting up and architectural characteristics of Néré, Parkia biglobosa, Jack, R. Br. (Fabaceae)