Comparison of host reaction to Fusarium oxysporum f. sp. cubense tropical race 4 and agronomic performance of somaclonal variant 'GCTCV-119' (AAA, Cavendish) and 'Grand naine' (AAA, Cavendish) in commercial farms in the Philippines
Ultrastructural changes in suspension cultures of banana (Musa spp.) during cryopreservation by vitrification
Cryopreservation of fruit tree species through encapsulation-dehydration at the CRA: Fruit Research Centre of Rome
Two-step preconditioning- a feasible method for cryopreservation of Fortunella polyandra shoot tips using vitrification technique
Effectiveness of agro-ecological intensification practices in managing pests in smallholder banana systems in East and Central Africa