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Currently working in
- Any -
Food environment and consumer behavior
Performance, Innovation and Strategic Analysis for Impact
Food systems transformation hubs
Multifunctional landscapes
Climate action
Improving food systems through agroecology
Agrobiodiversité
Supporting peace and security through climate change mitigation
Digital inclusion
Improving cacao and coffee systems through innovations and partnerships
Crops for nutrition and health
Gender and inclusion
Degefie Tibebe
Spatial Analyst
Sarah K. Jones
Scientist
Jonathan Mockshell
P.I and Project Leader
Livingstone Byandaga
Research Specialist
Céline Termote
Senior Scientist - Africa Regional Team leader Food Environment and Consumer Behavior
Yvonne Uwase Munyangeri
Research Associate
Casey Tokeshi
Research Fellow
Akullo Jacqueline
Research Associate- Nutrition
Ecii Juliet
Research Associate Nutrition
Kevin Omondi Onyango
Research Associate /Social Economist
Mestawet Gebru
Research Officer
Yasuyuki Morimoto
Scientist
Francis Odhiambo Oduor
Research Fellow
Dorcas Jalang'o Anyango
Senior Research Associate
Deborah Nabuuma
Associate Scientist
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