Process evaluation of Odisha Particularly vulnerable tribal group Empowerment and Livelihood Improvement Project (OPELIP )
Characteristics of dietary intake in relation to the consumption of home-produced foods among farm women in two rural areas of Kenya: A preliminary study
Integrated participatory approach reveals perceived local availability of wild edible plants in Northwestern Kenya
Assessing the host status of banana and other plant species to the enset root mealybug Paraputo ensete (Williams & Matile-Ferrero) (Hem.: Pseudococcidae) in Ethiopia
Critiques of digital tools in agriculture: Challenges and opportunities for using digital tools to scale agroecology by smallholders
Lessons learned from the Second International Agrobiodiversity Congress: Adopting agricultural biodiversity as a catalyst for transformative global food systems
