La extensión rural para la actividad ganadera en Colombia: legislación, desarrollos, brechas y oportunidades
Immediate impacts of COVID-19 measures on bean production, distribution, and food security in eastern Africa
Rhizosphere pH and cation‐anion balance determine the exudation of nitrification inhibitor 3‐epi‐brachialactone suggesting release via secondary transport
A review of cassava semolina (gari and eba) end‐user preferences and implications for varietal trait evaluation
Identification of critical versus robust processing unit operations determining the physical and biochemical properties of cassava‐based semolina (gari)
Caracterización morfo-anatómica y protocolo para estimar la viabilidad de semillas de Psidium guajava
Immediate impacts of COVID-19 pandemic on bean value chain in selected countries in sub-Saharan Africa
Physicochemical and physiological changes during the ripening of banana (musaceae) fruit grown in Colombia
Sustainable livestock development in low and middle income countries - shedding light on evidence-based solutions
Carbon footprint, non-renewable energy and land use of dual-purpose cattle systems in Colombia using a life cycle assessment approach
Gross nitrogen transformations in tropical pasture soils as affected by Urochloa genotypes differing in biological nitrification inhibition (BNI) capacity
