A participatory and inter-institutional projects to enhance the sustainability of cassava production in Thailand, Vientam and China : Its impact on soil erosion and farmers` income
Improving the sustainability of cassava-based cropping systems in Asia : A farmer participatory approach to technology development and dissemination
Working with farmers : The challenge of achieving adoption of more sustainable cassava production practices on sloping land in Asia
Farmers decide: a participatory approach to the development and dissemination of improved cassava technologies that increase yields and prevent soil degradation
Economic and social benefits of new forage technologies in Mindanao, Philippines and Tuyen Quang, Vietnam
Using innovative and participatory methods to capture the contribution of local food biodiversity in the diet in Vietnam
Sustainable systems for smallholders: integrating improved germplasm and resources management for enhanced crop and livestock production systems: Project PE-5: Annual Report 2005
