Agronomic and organoleptic performance of organically produced provitamin A rich bananas for introduction into farming and diet systems of Burundi and Democratic Republic of Congo
Influence of altitude as a proxy for temperature on key Musa pests and diseases in watershed areas of Burundi and Rwanda
An analysis of off-takers facilitating bean grain trade to pull seed demand and supply response in Eastern and Southern Africa
Comparative analysis of the sensory acceptability of introduced Pro-Vitamin A-rich bananas in Eastern Africa
TH3.2: Men's rural-to-urban migration in Burundi: effects on on banana farming systems by wives of migrants
Understanding capacities to scale innovations for sustainable development: a learning journey of scaling partnerships in three parts of Africa
Improving food security, nutrition, incomes, natural resource base and gender equity for better livelihoods of smallholder households. Results to date (2015-2020)
Agronomic performance of provitamin A-rich banana cultivars in Burundi and the Democratic Republic of Congo
