Use patterns, use values and management of Afzelia africana Sm. in Burkina Faso: implications for species domestication and sustainable conservation
Identification of common bean genotypes with dual leaf and pod resistance to common bacterial blight disease in Uganda
Assessing the role of market integration in the consumption of traditional foods in Benin: a joint price instability coefficient and diet composition approach
Social Seed Networks for Climate Change Adaptation in Western Kenya: Results from a study to better understand farmers’ primary sources of seed information in the Nyando Climate-Smart Villages
Social Seed Networks and Climate Change Adaptation in Central Tanzania: Results from a study to better understand farmers’ primary sources of seed information in Dodoma and Singida Districts, Tanzania
Social Seed Networks for Climate Change Adaptation in Uganda: Strategies to Improve Access to Genetic Diversity and Information. Results from a study to better understand farmers’ primary sources of seed and information in the Hoima Climate-Smart…
Baseline survey of common bean production constraints in selected villages of Babati district, Tanzania
Biofortified Bean Genotypes under Integrated Soil Fertility Soil Management in the humid mid-highlands of Democratic Republic of Congo (DRC)
Small seed packs, efficient approach to reach hard to reach in drought prone areas: experiences from Kenya
Determinants of Economic Gains from Crop Production in Africa: The Case of Smallholder Group Farmers in the Democratic Republic of Congo
Development and Dissemination of Integrated Crop Management (ICM) Technologies for Management of Biotic and Abiotic Stresses affecting Common bean in PABRA
Bean utilization and commercialization in great lakes region of Central Africa: the case of smallholder farmers in Burundi
Enabling smallholder farmers' competitiveness in the market: Productivity and agroenterprise development innovations in Tanzania
