Modelo empresarial de competitividad e inclusión de productores de mora (Rubus glaucus) de pequeña escala en el Valle del Cauca: Caso Nutrium S.A.S. y Asociación de Fruticultores y Mujeres Transformadoras de Productos Agropecuarios - Frutymat
Plan de investigación y desarrollo de la cadena productiva de la piña del Valle del Cauca a partir de sus principales brecha tecnológicas
Brechas tecnológicas de la cadena productiva de la piña en el Valle del Cauca y descripción del estado del arte
Small and medium enterprises (SMEs) disrupt food systems to deliver healthy diets to urban consumers: Twiga case study, Nairobi, Kenya
Valorization of Vigna radiata (l.) Wilczek. and Moringa oleifera to improve food recipes of 6-23-month-old children in northern Benin
Indigenous communities' perceptions reveal threats and management options of wild edible plants in semiarid lands of northwestern Kenya
Dietary diversity predicts the adequacy of micronutrient intake in 6- to 23-month-old children regardless of the season in rural Southern Benin
Qualitative analysis of the perceptions of rural communities about the use of awareness‐raising videos in nutrition and health programs in Benin
Modelo empresarial de competitividad e inclusión de productores de aguacate Hass de pequeña escala en el Valle del Cauca
Is agricultural digitization a reality among smallholder farmers in Africa? Unpacking farmers' lived realities of engagement with digital tools and services in rural Northern Ghana
