Household Survey Data on Nutritional Resilience and Agricultural Shocks Among Arable Farmers in Northern Uganda
Baseline data for Farm level and community aggregate economic impacts of adopting Climate Smart Agricultural Practices in three Mega Environments
Comprehensive Livestock Environmental Assessment for Improved Nutrition, a Secured Environment and Sustainable Development (CLEANED-X) tool
Perceived nutrition benefits and socio-demographic factors affecting consumption of forest foods in eastern and southern Cameroon
Impact of arbuscular mycorrhizal fungi and earthworms on soil aggregate stability, glomalin, and performance of pigeonpea, Cajanus cajan
Integration of shade-tolerant forage legumes under enset [Ensete ventricosum (Welw.) Cheesman] plants in south-western Ethiopia
Dietary diversity associated with different enset [Ensete ventricosum (Welw.) Cheesman]-based production systems in Ethiopia
Agronomic practices with a special focus on transplanting methods for optimum growth and yield of enset [Ensete ventricosum (Welw.) Cheesman] in Ethiopia
Safeguarding villagers’ access to foods from timber trees: Insights for policy from an inhabited logging concession in Gabon
Traditional enset [Ensete ventricosum (Welw.) Cheesman] sucker propagation methods and opportunities for crop improvement
Assessing enset fibre yield and quality for a wide range of enset [Ensete ventricosum (Welw.) Cheesman] landraces in Ethiopia
