Phytochemical evaluation of pummelo fruits (Citrus grandis) in India for enhancing marketing opportunities
Use values and cultural importance of major tropical fruit trees: an analysis from 24 village sites across south and South-East Asia
Coupled social and ecological outcomes of agricultural intensification in Costa Rica and the future of biodiversity conservation in tropical agricultural regions
Kiwangaazi (syn 'KABANA 6H') black sigatoka, nematode and banana weevil tolerant 'Matooke' hybrid banana released in Uganda
Towards a more holistic research approach to plant conservation: the case of rare plants on oceanic islands
Assessment of genetic and epigenetic changes during cell culture ageing and relations with somaclonal variation in Coffea arabica
Total elemental composition of soils in Sub-Saharan Africa and relationship with soil forming factors
Targeted management of organic resources for sustainably increasing soil organic carbon: Observations and perspectives for resource use and climate adaptations in northern Ghana
Field testing a conceptual framework for innovation platform impact assessment: The case of MilkIT dairy platforms in Tanga region, Tanzania
Longitudinal analysis of maize diversity in Yucatan, Mexico: influence of agro-ecological factors on landraces conservation and modern variety introduction
Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya
