Publicaciones y datos

Promoting use of underutilized spp. for improved nutrition and livelihood strategies for Sri Lanka

Dietary species richness as a measure of food biodiversity and nutritional quality of diets

Kandyan home gardens: a time-tested good practice from Sri Lanka for conserving tropical fruit tree diversity

Conserving local biodiversity and improving diets in four mega-diverse countries

Classical biological control of the coconut mite (Aceria guerreronis) in Sri Lanka

Mainstreaming biodiversity conservation and sustainable use for improved human nutrition and well-being (Biodiversity for Food and Nutrition Project - BFN Project) in Sri Lanka

Biodiversity for Food and Nutrition Initiative: Harnessing agricultural biodiversity to reduce hunger and malnutrition

Strengthening the link: promoting indigenous foods for nutrition in four mega-diverse countries

In situ conservation of crop wild relatives

The Agricultural Model Intercomparison and Improvement Project (AgMIP): Integrated regional assessment projects

Morphological aspects of coconut anther culture derived structures

Early inflorescence and floral development in Cocos nucifera L. (Arecaceae: Arecoideae)