Using a positive deviance approach to inform farming systems redesign: A case study from Bihar, India
Underutilized crops in the livelihoods, diets, and adaptation practices of Gond farmers in Eastern Madhya Pradesh, India : Baseline results from the programme “Linking agrobiodiversity value chains, climate adaptation and nutrition: Empowering the…
Challenges for ex situ conservation of wild bananas: seeds collected in Papua New Guinea have variable levels of desiccation tolerance
Physiological responses of rosewoods Dalbergia cochinchinensis and D. oliveri under drought and heat stresses
Surveillance and diagnostics of the emergent Sri Lankan cassava mosaic virus (Fam. Geminiviridae) in Southeast Asia
Seasonal availability, sources, preferences and use of fruits and vegetable in Hanoi Vietnam : focus group results Hà Dong and Dong Da
Barrier analysis for daily fruit and vegetable consumption among low income consumers in Hanoi, Vietnam
Promoting kodo and kutki millets for improved incomes, climate resilience and nutrition in Madhya Pradesh, India
Assessment of the resilience of a Tartary Buckwheat (Fagopyrum tataricum) cultivation system in Meigu, Southwest China
Food policy and the unruliness of consumption: An intergenerational social practice approach to uncover transforming food consumption in modernizing Hanoi, Vietnam
Surveillance and diagnostics dataset on Sri Lankan cassava mosaic virus (Fam. Geminiviridae) and CMD in Thailand
