Wild harvest: distribution and diversity of wild food plants in rice ecosystems of Northeast Thailand
Mainstreaming biodiversity conservation and sustainable use for improved human nutrition and well-being (Biodiversity for Food and Nutrition Project - BFN Project) in Sri Lanka
The history of the introduction and adoption of important food crops in Bhutan. Rice, maize, potato and chili.
Strengthening the role of custodian farmers in the national conservation programme of Nepal: Proceedings from the National Workshop, 31 July to 2 August 2013, Pokhara, Nepal
Implementing the International Treaty on Plant Genetic Resources for Food and Agriculture: experiences and achievements of eight countries from around the world
Economic and social benefits of new forage technologies in Mindanao, Philippines and Tuyen Quang, Vietnam
Cultivar mulato II (Brachiaria híbrido CIAT 36087): Gramínea de alta calidad y producción forrajera, resistente a salivazo y adaptada a suelos tropicales ácidos bien drenados
